Year: 2003
number of agencies |
||
Total agricultural R&D researchers (in full time equivalents) |
|
|
public |
1551.3 |
13 |
private |
7.2 |
2 |
|
|
|
Public researchers by degree level (shares) |
|
|
PhD |
71.7 % |
|
MSc |
8.6 % |
|
BSc |
19.7 % |
|
|
|
|
Public female research staff (shares) |
|
13 |
PhD |
25.3% |
|
MSc |
35.0% |
|
BSc |
5.1% |
|
total |
22.1% |
|
|
|
|
Support-staff-per-scientist ratios |
|
13 |
technical |
0.9 |
|
administrative |
0.2 |
|
other |
0.4 |
|
total |
1.4 |
|
Total agricultural R&D expenditures |
|
|
in million 2000 local currencies (Syrian pounds) |
|
|
public |
1238.1 |
13 |
private |
9.3 |
2 |
in million 2000 PPP dollars |
|
|
public |
73.9 |
13 |
private |
0.6 |
2 |
Research focus of public and private research staff (shares) |
|
15 |
Crops |
63.3 % |
|
Livestock |
15.7 % |
|
Natural Resources |
10.5 % |
|
Others |
10.5% |
|
|
|
|
|
|
|
Main crops: wheat (27.4 %), onion (6.5 %), other vegetables (6.9 %), citrus fruits (6.5%) |
|
|
Main livestock items: sheep & goats (32.1 %), dairy (21.5 %), beef (12.7%), poultry (12.1 %) and pastures & forages (10.9%) |
|
|