Year: 2001
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|
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number of agencies |
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Total agricultural R&D researchers (in full-time equivalents) Support-staff-per-scientist ratios |
|
5 |
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Total agricultural R&D expenditures |
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|
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Sources of financing, public (shares) - IER |
|
1 |
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Research focus of public research staff (shares) Main crops : rice (29.8%), sorghum (21.3%), cotton (17.3%), vegetables (9.9%), nuts (6.0%), fruits (5.3%) Main livestock items: beef (50.5%), sheep and goats (26.1%), poultry (15.6%) |
|
5 |