Agricultural Science and Technology Indicators
| number of agencies | ||
| Total agricultural R&D researchers (in full time equivalents) public private Public researchers by degree level (shares) PhD MSc BSc Public female research staff (shares) PhD MSc BSc total Support-staff-per-scientist ratios technical administrative other total |
123.4 2.0 5.3 % 39.1 % 55.6 % 24.2 % 17.6 % 25.4 % 22.3 % 1.1 0.6 0.3 2.0 |
3 1 3 3 3 |
| Total agricultural R&D expenditures in million 2000 local currencies (kip) public private in million 2000 PPP dollars public private |
18224.8 140.2 11.0 0.1 |
3 1 3 1 |
| Sources of financing, government agencies (shares) government bilateral donors multilateral donors own resources |
8.7 % 73.2 % 17.5 % 0.6% |
1 |
| Research focus of public and private research staff (shares) crops natural resources forestry livestock fisheries other Main crops: rice (44.8 %), fruits (14.0 %), vegetables (12.7 %), maize (12.0 %), and soybeans (7.5 %) Main livestock items: pastures and forages (27.2 %), sheep and goats (17.1 %), beef (13.6 %), swine (10.3 %), and poultry (6.8 %) |
28.3 % 19.7 % 17.3 % 12.6 % 11.4 % 10.7 % |
4 |
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